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APP Fresh Salsa
Choice of Sancho's own selection of fresh hand crafted Salsa. For your mild salsa try our Smokey Rojo. For fresh garden flavor select the Pico de Gallo. For those who crave the heat temp our Grilled Verde salsa.
APP Espinaca Queso
White cheese dip stewed with spinach and mild chili n' spices. Served with white corn tortilla chips then topped with pico and Queso fresco. Add Ground Beef +$1.00 Add Steak Asada +$1.50
APP Pollo Poblano
Espinaca queso combined with our smoked Baja style chicken, grilled poblano peppers, Pico de Gallo and served with Tortilla Chips.
APP Sancho Sampler
Can't Decide which salsa you love best? Why not take home all three of Sancho's signature salsas.
2 TACO Basket
Our Most Popular Item!!!! Your choose of any two of signature tacos served with a side of chips n' Salsa.
3 TACO Basket
Our Most Popular Item!!!! But this time its your choose of any three of signature tacos served with a side of chips n' Salsa.
2 TACO Platter
Your choose of any two of signature tacos served with a sides of yellow rice and red beans.
Tacos Ala Carte
Downtown Ground Beef
Beef topped with arugula, pico, jack cheese, and our popular chipotle crema.
Chicken topped with arugula, pico, jack cheese, and house made chipotle crema.
Jackfruit (meat sub) topped with arugula, pico, jack cheese, and our popular chipotle crema.
Woodfire grilled steak asada topped with arugula, jack cheese, pico, and our popular chipotle crema.
Woodfire grilled Steak asada topped with the traditional chopped white onion, queso fresco, and fresh cilantro.
Adobo seasoned pecan smoked chicken topped with the traditional chopped white onion, queso fresco, and fresh cilantro.
Sancho's Jackfruit Sofrito pan glazed with sriracha apple glaze and topped with the traditional chopped white onion, queso fresco, and fresh cilantro.
Adobo seasoned and pecan wood smoked chicken teamed up with guacamole, arugula, pico, queso fresco, and cilantro-lime crema sauce.
Chicken Thighs marinated in imported Jamaican jerk and woodfire grilled then topped with pineapple relish, queso fresco, and melba crema.
Asada El Carbon
Woodfire grilled steak sliced thin but piled high and topped with pico, queso fresco, and that popular chipotle crema sauce.
Philly Steak Fajita Taco
Woodfire grilled steak asada w/ fajita peppers and onions, pico, and chipotle crema.
Apple Jackfruit Taco
Jackfruit combined with fresh peppers, onions, cilantro and our mix of herbs n' spices and thats just the sofrito. the jackfruit sofrito is the seared off and coated in our Siracha Apple glaze. Top that with fresh chopped arugula, guacamole, and pineapple relish.
Our woodfire grilled steak asada tossed with roasted chilis, candied jalapenos, Tiger crema, and fresh chopped white onion.
Our Abodo spiced and pecan smoked chicken topped with our street corn dip, chipotle melba BBQ sauce, Espinaca queso, and pickled red onion.
Our Vegan style Vegetarian Jackfruit sofrito topped with Chipotle melba BBQ, street corn dip, roasted poblanos, and pickled red onion. *sub guacamole for street corn and enjoy it vegan style.
Pecan smoked andouille pork sausage topped with arugula, jack cheese, pico, and Tiger crema.
The Nachos that put us on the map! Tortilla chips smothered in a espinaca queso, cuban style red beans and your choice of our smoked or grilled meats. Finished with arugula, jack cheese, pico, chipotle crema, and queso fresco. Of course we al so include our candied jalapenos n' smokey rojo salsa.
House fried tortilla chips covered in espinaca queso, smoked pork carnitas, mango slaw, jack cheese, chipotle melba BBQ, candied jalapenos, and rojo Salsa.
White corn tortilla chips smothered in espinaca queso and topped with woodfire grilled steak asada, sauted bell pepper n' onions, pico, chipotle crema, queso fresco, candied jalapeno, and Rojo Salsa.
The Original will always be in style. The basic quesadilla with melted jack cheese, pico, and your choice of protein. Served with sour cream.
Crispy crunchy flour tortilla stuffed full of melted jack cheese, woodfire grilled steak asada, fajita veggies, and espinaca queso. Served with sour cream.
Fresh kale, baby arugula, and shaved brussel sprouts tossed in a lime vinaigrette then topped with cilantro-lime crema, guacamole, pico, jack cheese, toasted peppitos and topped with your choice of protein sauted with fajita veggies.